Clavanin vs Nisin — mechanism, half-life, dosing, and research status compared. Which is right for your protocol?
Clavanin is a histidine-rich alpha-helical antimicrobial peptide originally isolated from the tunicate Styela clava. It is active at low pH, suggesting a role in intracellular killing of phagocytosed bacteria....
Calculate Clavanin dose →Nisin A is a 34-residue lanthipeptide bacteriocin produced by Lactococcus lactis. It is the only bacteriocin approved for food use by the FDA (GRAS status, E234 in EU), widely used as a natural food preservative in dairy, canned goods, and processed meats....
Calculate Nisin dose →| Parameter | Clavanin | Nisin |
|---|---|---|
| Category | Antimicrobial Peptide | Antimicrobial Peptide |
| Research | Preclinical | GRAS Food Use / Preclinical (medical) |
| Half-Life | Short (minutes) | Minutes-hours (pH and protease dependent) |
| Typical Dose | N/A (research only) | N/A (food use to ~500 ppm) |
| Frequency | N/A | N/A |
| Route | Topical / IV (research) | Topical / Oral (food use) |
| FDA Status | Not approved | GRAS (food) / Investigational (medical) |
Use ASCEND's free reconstitution calculator to get exact syringe draw amounts for your vial.
For research use only. Not medical advice. ASCEND does not conduct or endorse any specific research protocol. Always consult relevant scientific literature and regulatory guidelines.